Amount of Riboflavin in Candies, fudge, vanilla with nuts

Sweets

In 100 g (Grams) of Candies, fudge, vanilla with nuts there is 0.085 mg of Riboflavin. Change amount

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Candies, fudge, vanilla with nuts.

Yeast extract spread	17.5 mg	0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	7.29 mg	0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	6.8 mg	0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	6.8 mg	0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried	5.27 mg	0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried	4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry	4.33 mg
Lamb, New Zealand, imported, liver, raw	4.21 mg
Moose, liver, braised (Alaska Native)	4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised	4.03 mg
Leavening agents, yeast, baker's, active dry	4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	3.846 mg
Babyfood, cereal, rice, with bananas, dry	3.8 mg
Egg, white, dried, stabilized, glucose reduced	3.71 mg
Seaweed, spirulina, dried	3.67 mg
Lamb, variety meats and by-products, liver, raw	3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate	3.59 mg
Babyfood, cereal, mixed, with bananas, dry	3.56 mg
Beef, variety meats and by-products, liver, cooked, braised	3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried	3.425 mg

Candies, fudge, vanilla with nuts is a type of Sweets. The most significant nutrients in Candies, fudge, vanilla with nuts are listed below.

Water	7.99 g	7.99%
Energy (calorie)	435 kcal
Energy (joule)	1819 kJ
Protein	3 g	3%
Total lipid (fat)	13.69 g	13.69%
Ash	0.54 g	0.54%
Carbohydrate, by difference	74.61 g	74.61%
Fiber, total dietary	0.9 g	0.9%
Sugars, total	71 g	71%
Calcium, Ca	47 mg	0.05%
Iron, Fe	0.41 mg
Magnesium, Mg	24 mg	0.02%
Phosphorus, P	73 mg	0.07%
Potassium, K	103 mg	0.10%
Sodium, Na	42 mg	0.04%
Zinc, Zn	0.56 mg
Copper, Cu	0.219 mg
Manganese, Mn	0.466 mg
Selenium, Se	2.2 µg
Vitamin C, total ascorbic acid	0.1 mg